Plaisir Bio Matcha is a high-quality, finely ground matcha powder from Japan. It comes from certified organic farming and contains no artificial additives. Its intense flavor and valuable ingredients make it the perfect choice for anyone who wants to enjoy matcha consciously.
- 100% pure organic matcha – finely ground green tea directly from Japan
- Natural and certified organic – without artificial additives, full of antioxidants
- Gentle energy boost – caffeine and L-theanine promote sustained concentration
- Versatile use – classic with milk or plant-based with oat or almond milk
Ingredients: 100% organic matcha (green tea)
Note: May contain traces of soy and nuts
Storage: Store in a cool, dry place
| Certification | Organic |
|---|
| Physical properties | Feines, trockenes Pulver; charakteristische braune Färbung. |
|---|---|
| Organoleptic properties | Typisch pflanzlicher bzw. grasiger Geruch und Geschmack; charakteristisches Hojicha-Aroma; frei von Fremdgeruch und Fremdgeschmack. |
| Biological properties | Mikrobiologische Kriterien gemäß Hersteller-/Produktspezifikation und geltenden gesetzlichen Anforderungen; für trockene pflanzliche Erzeugnisse produktspezifisch zu bewerten. |
Ingredients
100% organic matcha (green tea). Note: May contain traces of soy and nuts.
Storage
Store in a cool, dry place
Preparation
Heat water: Heat fresh water to approximately 80 °C. Measuring the matcha: Sift 1-2 bamboo spoons (1-2 g) of matcha into a bowl to avoid lumps. Add water: Pour about 60–80 ml of hot water into the bowl. Open: Using a chasen (bamboo whisk), vigorously whisk the matcha in zigzag (M-shaped) movements until a fine, green foam is formed. Enjoy: Enjoy immediately – pure or with oat or cow's milk as a Matcha Latte.
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