Golden Milk Powder · Golden Milk · Pleasure

Experience a unique blend with Plaisir Golden Milk that pampers both body and mind. The carefully selected ingredients combine to create a harmonious recipe that soothes, relaxes, and provides the perfect moment of tranquility.

Golden Milk, inspired by Ayurvedic traditions, combines superfoods like turmeric, ginger, and ashwagandha, known for their antioxidant and anti-inflammatory properties. This powerful combination can help boost the immune system, support digestion, and reduce stress—perfect for a break from the hustle and bustle of everyday life.

Enjoy your Golden Milk more easily than ever before:
1. Mix: Thoroughly mix one tablespoon (approx. 15 g) of Plaisir Golden Milk powder with 200 ml of hot water or milk of your choice (e.g. oat or almond milk).
2. Optional: For an extra creamy consistency, use frothed milk.
3. Enjoy: Serve hot and savor the spicy, slightly sweet flavor.

Tip: Refine your Golden Milk to taste with honey or maple syrup!

Ingredients: Coconut milk powder, turmeric, ginger, icing sugar, vanilla sugar, cinnamon, cardamom, nutmeg, pepper, lucuma, ashwagandha, moringa.
Storage: Store in a cool, dry place.
Best before: See packaging.

Let Plaisir Golden Milk transport you to a world of aromas and well-being. Whether as part of your morning routine or as a relaxing end to a long day – this golden blend brings balance and warmth to your everyday life!

Recipe idea: Golden Milk Vitamin Shots

This sharp, invigorating vitamin shot combines fresh ginger and turmeric with the concentrated spice power of your Golden Milk for the ultimate energy boost.

Ingredients (for approx. 5 days)

100 g fresh ginger

50 g fresh turmeric

3 lemons

200 ml orange or apple juice

2 heaped teaspoons of Plaisir Golden Milk

• 1 pinch of black pepper (optional)

Preparation: Wash the ginger and turmeric thoroughly, peel them easily with a tablespoon, and cut both into rough pieces. Place the root pieces in a blender along with the lemon juice, fruit juice, and Golden Milk powder, and blend on high until smooth. For a finer consistency, strain the mixture through a sieve. Add a pinch of pepper for extra spice. Store the shot in a glass bottle in the refrigerator (it will keep for 5-7 days) and shake well before each use.