
The finest organic whole milk chocolate, filled with velvety milk cream – “Double Milk” combines melt-in-your-mouth indulgence with the highest level of fairness. Gentle conching without emulsifiers guarantees intense flavor, while sustainable packaging and 100% Fairtrade certification demonstrate a commitment to responsible practices. Free from additives, made with fair-trade Naturland milk and organic palm oil – indulgence that makes a difference.
Nutritional values per 100 g:
Energy: 2,450 kJ / 585 kcal
Fat: 41.7 g (of which saturated fatty acids: 31.7 g)
Carbohydrates: 44.6 g (of which sugars: 44.2 g)
Protein: 7.7 g
Salt: 0.25 g
Allergens and possible traces:
Contains milk; possible traces of nuts and gluten.
| Certification | Organic |
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Ingredients
Whole milk chocolate 50% (raw cane sugar°, whole milk powder°, cocoa butter°, cocoa mass°, Bourbon vanilla extract°*) Milk cream filling 50% (Palm fat°, Raw cane sugar°, Whole milk powder°, Bourbon vanilla extract°) Cocoa solids: minimum 37% in the chocolate portion; Milk solids: 26.5% in the product
Storage
Store in a cool, dry place away from light.
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