Green coffee India Yellikodige Estate Arabica Organic Demeter 1000g.

Green coffee India Yellikodige Estate Arabica Organic Demeter 1000g.

SKU:SKU: 149380
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Regular price 24,90 €
Sale price 24,90 € Regular price
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  • Description
  • Origin
  • Media

Flavor profile
This exceptional Arabica green coffee from the Yellikodige Estate in South India impresses with a balanced and complex flavor profile. Depending on the roast, the following aromas develop:

Apricot – fruity, sweet

Cocoa bean – bitter depth with roasted aromas

Cane sugar – mild, caramel-like sweetness

Balanced fruit notes – clearly structured and elegant

Due to its clear, clean cup profile, this coffee is suitable for both fruity filter roasts and mild, chocolatey espresso variations.

Origin & Cultivation
The coffee comes from the Nilgiri Mountains region of southern India – an area with ideal conditions for high-quality specialty coffee. It is grown by the Ekata Cooperative, a community of small farms that operate biodynamically according to the strict guidelines of the Demeter Association.

This high altitude and the microclimate with abundant rain, sun and fertile soils promote the slow ripening of the coffee cherries – and thus the development of the diversity of aromas.

Sustainability & Quality

  • Demeter-certified organic coffee
  • No use of pesticides or chemical fertilizers
  • Promoting biodiversity and soil health
  • Social projects and fair conditions for the cooperative members
  • Sustainable value creation in the region

These principles result in a high-quality raw coffee that is convincing both in terms of taste and ecologically.

Harvest & Processing
The harvest is done by hand, with careful selection of ripe cherries. Processing takes place using the fully washed method (wet processing).

  • Separation from the pulp
  • Thorough washing
  • Drying in the sun on drying beds

This method promotes a clear flavor profile, brings out fruity nuances and guarantees excellent bean quality.

Product details at a glance

  • Origin: India, Nilgiri Mountains
  • Cooperative: Ekata
  • Variety: Arabica
  • Cultivation method: biodynamic, Demeter-certified
  • Preparation: fully washed
  • Flavor: Apricot, cocoa, cane sugar, balanced fruit
  • Suitable for: Filter coffee, French press, espresso (light to medium)
Certification Demeter, organic
Processing fully washed
Farmer Ekata Coffee - Ekata Cooperative
Origin country India
Region Nilgiri Mountains

Gallery

Meet the farmers Ekata Coffee Ekata Cooperative

The Nilgiri Mountains: Coffee from the green hills of India

The Niligiri Mountains, also known as the Blue Mountains, offer ideal conditions for growing some of India's finest coffee. This majestic mountain range stretches from southern Karnataka, through Tamil Nadu, and into Kerala in southern India, reaching an altitude of 2,637 meters, and is part of the Western Ghats mountain range.

Our coffee from the Nilgiri Mountains comes from the Demeter-certified cooperative "Ekata" and is based on biodynamic principles. The cooperative's farms cultivate both Arabica and Robusta beans and prepare theCoffee in a variety of waysfrom “fully washed”, to “natural” to the most experimental processing methods such as “frozen cherry” or “koji fermentation”.

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Bild von Ekata Coffee