Discover the unique pleasure of rooibos tea, which originates in the picturesque south of Africa. Long before Europeans knew of it, the indigenous people used the precious branches of the rooibos shrub to produce a fruity-sweet tea. Today, we offer you the exquisite tradition of this special tea, carefully crafted from sun-dried and crushed branches.
Rooibos tea was first exported to distant lands in the 19th century and quickly gained popularity worldwide. Since then, the cultivation of this once wild shrub has evolved into a refined art, ensuring you always receive the highest quality.
Our rooibos tea captivates with its ruby-red color and unmistakable character, boasting a soft and sweet aroma. The leaves are distinguished by their relatively long needles, which further enhance the tea's unique charm.
Experience the unique blend of tradition and flavor in every cup of our premium rooibos tea. Relax and unwind with a fruity moment of indulgence, letting yourself be captivated by the magic of Africa. Immerse yourself in the history of this tea and discover the meticulous attention to detail that makes it such an exceptional experience. Try our rooibos tea and let its unparalleled quality convince you. Savor the taste of distant lands and treat yourself to a break with the delicious charm of rooibos tea.
Plaisir Organic Tea
Why Plaisir? After numerous requests, we finally took the plunge and created our own organic tea range! It meets the highest standards for the catering industry and organic retailers. All of our new organic loose-leaf teas are freshly packed for you on-site. Whether you're looking for just 100g to try or 1kg for your own restaurant, you're guaranteed to find the right package size. See for yourself and discover your new favorite.
Preparation instructions:
We recommend 1-2 teaspoons (2.5-6 g) for preparing 300 ml of tea. Rooibos can also tolerate higher temperatures. We recommend water that is 90-100°C.
| Certification | Organic |
|---|---|
| Tea type | herbal tea |
Ingredients
Rooibos tea*. *From controlled organic cultivation
Storage
Please store in a cool, dry place.
Preparation
Pour 1-2 teaspoons of tea with 300 ml of rapidly boiling water (100 °C) and let it steep for 8-10 minutes. Only in this way can a microbiologically safe preparation be guaranteed.
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